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Baked Goods

How long does bread (sliced) last?

Commercial sliced bread.

Quick answer
Fridge (40°F / 4°C)
2 weeks
Stales faster but mold-resistant
Pantry (room temp)
1 week
Counter, original wrapper, away from heat
Freezer (0°F / -18°C)
6 months
6 months — best storage method
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Signs bread (sliced) has gone bad

  • Mold (any color — discard whole loaf)
  • Hard stale texture
  • Off smell

Storage tips

  • FRIDGE makes bread stale FASTER, not slower
  • Freezer is best for long storage
  • Toast brings frozen bread back to life
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Disclaimer: Times shown are USDA/FDA-recommended best quality periods, not absolute safety guarantees. Storage conditions, packaging, and food handling all affect actual shelf life. When in doubt, throw it out.